Created in 1880 by founder Louis-Alexandre Marnier Lapostolle, Grand Marnier® Cordon Rouge is a premium blend of cognacs with wild tropical oranges from the Caribbean. Louis-Alexandre’s vision of blending the essence of wild tropical oranges with cognac from France was unconventional and truly the earliest form of spirits innovation of its time. Grand Marnier Cordon Rouge is a versatile spirit that can be enjoyed on the rocks or neat, yet exceptionally delicious in cocktails.
Color: Brilliant topaz tones with amber hues.
Aroma: Pleasant orange notes with hints of candied peel, light aroma of vanilla fragrance from the cognac.
Taste: Fragrant orange flavors enhanced by the cognac with nuances of orange essence and hazelnuts.
Finish: Lingering and harmonious finish.
Neat, on the rocks or in cocktails.
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Member Cocktail Recipes
Recent Cocktail Recipe
- 20 ml Grand Marnier Cordon Rouge
- 20 ml Baileys Original Irish Cream
- 20 ml Kahlúa Original
Layer ingredients one at a time in the following order: Kahlúa, Baileys, Grand Marnier.
Light the Grand Marnier on fire and serve while the flame is still on.
Make sure to serve with a straw on the side.