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Lulu (New York, NY)


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20 days ago

Beautiful & Delicious

I love the bottle and its contents are pretty darn good too.

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20 days ago

Espresso Martinis...

An essential component to making Espresso Martinis.

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about 1 month ago

Nightcap

Great digestif. I recommend it as a nightcap.

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2 months ago

Shots!

Perfect for crepes, after dinner shots, or a nightcap. No more than three shots though or you'll be taking your clothes off! :)

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2 months ago

Unique!

Hints of sweet cherry and pomegranate combined with bitter orange and herbal bitterness follow. Delicious with soda or orange juice and a necessary ingredient for Negronis.

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2 months ago

Cucumber Fresh

Pretty great for a Gin & Tonic. Make sure to add a cucumber garnish as this really enhances the flavours!

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2 months ago

Good Stuff!

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2 months ago

Great Tasting Vodka

Belvedere is a well-balanced high quality vodka which tastes great on the rocks with a squeeze of lime.

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about 1 month ago

Vesper
  • 60 ml Gin
  • 15 ml Clear Vodka
  • 7.5 ml Lillet
  • Lemon Twist (Garnish)

Shake and strain into a chilled martini glass.
Add the lemon twist.


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about 1 month ago

Tommy's Margarita
  • 45 ml Tequila
  • 15 ml Lime Juice
  • 2 bar spoon Agave Syrup
  • Salt (Optional) (Garnish)

Shake all the ingredients.
Strain & pour over ice in a rocks glass.

(Optional: Rim half the side of the glass with salt before pouring the drink)


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about 1 month ago

Aperol Spritz
  • 40 ml Aperol Aperitivo
  • 60 ml Prosecco
  • 1 splash Soda Water
  • Orange Slice (Garnish)

Pour the Aperol into a large wine glass filled with ice cubes.
Add the Prosecco and top with a splash of soda.
Garnish with half an orange slice.


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about 1 month ago

Pisco Sour
  • 45 ml Pisco
  • 30 ml Lemon Juice
  • 20 ml Sugar Syrup
  • 1 Egg White
  • 2 dash Angostura Bitters

Pour all the ingredients in a shaker.
Shake well and hard to achieve a foamy top layer.
Strain into a martini glass.
Carefully dash some Angostura bitters on top to garnish.


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about 1 month ago

Lemon Drop
  • 25 ml Vodka Citron
  • 20 ml Triple Sec
  • 15 ml Lemon Juice
  • Sugar (Garnish)

Rim a chilled martini glass with sugar and set aside.
Shake all the ingredients together.
Strain and pour into the rimmed glass.


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about 1 month ago

Kamikaze
  • 30 ml Clear Vodka
  • 30 ml Triple Sec
  • 30 ml Lime Juice

Shake all the ingredients.
Strain into a chilled martini glass.


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about 1 month ago

French Martini
  • 45 ml Clear Vodka
  • 15 ml Raspberry Liqueur
  • 15 ml Pineapple Juice
  • Raspberry (Garnish)

Pour all ingredients into a shaker filled with ice cubes.
Shake well and hard to obtain a light foam.
Strain into a chilled cocktail glass.
Place a raspberry garnish on top of the foam.


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about 1 month ago

Dirty Martini
  • 60 ml Clear Vodka
  • 10 ml Dry Vermouth
  • 10 ml Olive Brine
  • 3 Green Olives (Garnish)

Pour all the ingredients into mixing glass filled with ice cubes.
Stir well.
Strain in chilled martini glass.
Garnish with skewered olives.


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about 1 month ago

Dark N Stormy
  • 60 ml Aged Rum
  • 100 ml Ginger Beer
  • Lime Wedge (Garnish)

Fill a highball glass with ice and add your rum.
Top with ginger beer.
Garnish with a lime wedge.


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about 1 month ago

Bramble
  • 40 ml Gin
  • 15 ml Lemon Juice
  • 15 ml Chambord or Blackberry Liqueur
  • 10 ml Sugar Syrup
  • Blackberry (Garnish)

Fill a rocks glass with crushed ice and add the gin, sugar, and lemon juice.
Muddle slightly.
Drizzle the Chambord over the top to create a bleed, do not stir.
Garnish with a blackberry or two.


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about 1 month ago

B52
  • 20 ml Grand Marnier Cordon Rouge
  • 20 ml Baileys Original Irish Cream
  • 20 ml Kahlúa Original

Layer ingredients one at a time in the following order: Kahlúa, Baileys, Grand Marnier.
Light the Grand Marnier on fire and serve while the flame is still on.
Make sure to serve with a straw on the side.


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about 1 month ago

Espresso Martini
  • 50 ml Clear Vodka
  • 10 ml Kahlúa Original
  • 1 shot Espresso
  • Sugar Syrup (optional)
  • 3 Coffee Beans (Garnish)

Add all the ingredients in your shaker.
(a small amount of sugar syrup can be added if a sweeter drink is desired but the original recipe is delicious and made without)
Shake well and hard to achieve a nice foamy top layer.
Strain into a chilled martini glass.
Gently place your coffee beans garnish on top of the foam in a cluster.


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about 1 month ago

Tequila Sunrise
  • 45 ml Tequila
  • 90 ml Orange Juice
  • 15 ml Grenadine
  • Orange Slice (Garnish)

Pour the tequila and orange juice in a highball filled with ice cubes.
Drizzle the grenadine on top without stirring to create a visual sunrise effect.
Garnish with an orange slice.


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about 1 month ago

Singapore Sling
  • 30 ml Gin
  • 15 ml Cherry Liqueur
  • 7.5 ml Cointreau L'unique
  • 7.5 ml Bénédictine D.O.M.
  • 10 ml Grenadine
  • 120 ml Pineapple Juice
  • 15 ml Lime Juice
  • 1 dash Angostura Bitters
  • Maraschino Cherry (Garnish)
  • Pineapple Slice (Garnish)

Pour all the ingredients into a shaker filled with ice cubes.
Shake well and hard to obtain a slight foamy top layer.
Strain into into a highball glass.
Garnish with cherry and pineapple slice skewer.


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about 1 month ago

Sex on the Beach
  • 40 ml Clear Vodka
  • 20 ml Peach Schnapps
  • 40 ml Cranberry Juice
  • 40 ml Orange Juice
  • Orange Slice (Garnish)

Fill a highball with cubed ice.
Build all ingredients in the glass.
Garnish with orange slice.


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about 1 month ago

Sea Breeze
  • 40 ml Clear Vodka
  • 120 ml Cranberry Juice
  • 30 ml Grapefruit Juice
  • Lime Wedge (Garnish)

Build all the ingredients in a rocks glass filled with cubed ice.
Garnish with a lime wedge.


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about 1 month ago

Rose
  • 20 ml Cherry Kirsch
  • 40 ml Dry Vermouth
  • 3 dash Strawberry Syrup

Stir all the ingredients in a mixing glass.
Strain and pour into a martini glass.


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about 1 month ago

Piña Colada
  • 30 ml White Rum or Malibu
  • 90 ml Pineapple Juice
  • 30 ml Canned Coconut Milk or Cream
  • Pineapple Slice (Garnish)

Add all the ingredients to a shaker filled with ice.
Shake hard and strain over a large cocktail glass.
Garnish with a pineapple slice.


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about 1 month ago

Moscow Mule
  • 45 ml Clear Vodka
  • 120 ml Ginger Beer
  • 5 ml Lime
  • Lime Wedge (Garnish)

Pour the vodka and lime juice in a glass filled with ice.
Stir and top with the ginger beer.
Add a lime wedge garnish.


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about 1 month ago

Margarita
  • 35 ml Tequila
  • 20 ml Cointreau
  • 15 ml Lime Juice
  • Salt (Garnish)

Rim your cocktail or martini glass with salt (if desired).
Pour all ingredients into shaker with ice.
Shake well and strain into rimmed glass.


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about 1 month ago

Mint Julep
  • 60 ml Bourbon
  • 4 ml Fresh Mint Sprigs
  • 1 tsp Sugar
  • 2 tsp Water
  • Mint Sprig (Garnish)

Add the mint, sugar and water into a copper tin or highball glass and muddle gently.
Fill the glass entirely with crushed ice.
Pour the bourbon on top.
Garnish with a mint sprig.


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about 1 month ago

Mai Tai
  • 40 ml White Rum
  • 20 ml Aged Rum
  • 15 ml Triple Sec
  • 15 ml Orgeat Syrup
  • 10 ml Lime Juice
  • Pineapple, mint and/or lime (Garnish)

Shake and strain all ingredients over ice into an old-fashioned glass.
Garnish with your choice of pineapple, mint and lime mix.


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about 1 month ago

Long Island Ice Tea
  • 15 ml Tequila
  • 15 ml Gin
  • 15 ml Clear Vodka
  • 15 ml White Rum
  • 15 ml Triple Sec
  • 30 ml Sugar Syrup
  • 25 ml Lemon Juice
  • 1 dash Coca-Cola
  • Lemon Twist or Wedge (Garnish)

Shake all the spirits in a shaker.
Strain over ice in a highball glass.
Top with the lemon juice and coke.
Garnish with lemon twist or wedge.


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about 1 month ago

Irish Coffee
  • 40 ml Whiskey
  • 90 ml Hot coffee
  • 30 ml Cream
  • 1 tsp Brown Sugar

Warm the whiskey (optional).
Pour into an Irish coffee glass or mug and add coffee and sugar.
Stir gently to dissolve the sugar.
Float the cream on top.


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about 1 month ago

Horse's Neck
  • 40 ml Brandy
  • 120 ml Ginger Ale
  • 1 dash Angostura Bitters
  • Lemon Twist (Garnish)

Pour the brandy and the ginger ale over ice in a highball and stir.
Add a dash of angostura on top.
Garnish with a lemon twist.


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about 1 month ago

Hemingway
  • 60 ml White Rum
  • 15 ml Maraschino Luxardo
  • 40 ml Grapefruit Juice
  • 15 ml Lime Juice

Pour all the ingredients into a shaker with ice.
Shake.
Strain into a large cocktail or martini glass.


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about 1 month ago

GodMother
  • 35 ml Clear Vodka
  • 35 ml Amaretto

Pour all the ingredients into old-fashioned glass filled with ice cubes.
Stir gently.


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about 1 month ago

GodFather
  • 35 ml Scotch Whiskey
  • 35 ml Amaretto

Pour all the ingredients into old-fashioned glass filled with ice cubes.
Stir gently.


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about 1 month ago

French Connection
  • 35 ml Cognac
  • 35 ml Amaretto

Pour all the ingredients into old-fashioned glass filled with ice cubes.
Stir gently.


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about 1 month ago

French 75
  • 30 ml Gin
  • 15 ml Lemon Juice
  • 2 dash Sugar Syrup
  • 60 ml Champagne
  • Lemon Twist (Garnish)

Pour the gin, lemon juice and syrup into a shaker filled with ice.
Shake.
Strain into a champagne glass.
Top up with champagne and stir gently.
Add a lemon twist garnish.


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about 1 month ago

Cuba Libre
  • 50 ml Aged Rum
  • 120 ml Coca-Cola
  • 10 ml Lime Juice
  • 2 Lime Wedges (Garnish)

Build all the ingredients in a highball filled with cubed ice.
Garnish with a couple lime wedges.


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about 1 month ago

Cosmopolitan
  • 15 ml Cointreau L'unique
  • 40 ml Clear Vodka
  • 30 ml Cranberry Juice
  • 15 ml Lime Juice
  • Orange Twist (Garnish)

Pour all the ingredients in your shaker filled with ice and shake.
Strain into a large martini glass .
Garnish with an orange twist.


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about 1 month ago

Caipiroska
  • 50 ml Clear Vodka
  • ½ Lime (cut into 4 wedges)
  • 2 tsp Sugar

Add the lime wedges and the sugar in an old-fashioned glass and muddle.
Fill the glass with crushed ice and vodka.
Serve.


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about 1 month ago

Caipirinha
  • 50 ml Cachaça
  • ½ Lime (cut into 4 wedges)
  • 2 tsp Sugar (demerara if possible)

Add the lime wedges and the sugar in an old-fashioned glass and muddle.
Fill the glass with crushed ice and Cachaça.
Serve.


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about 1 month ago

Bloody Mary
  • 45 ml Clear Vodka
  • 90 ml Tomato Juice
  • 15 ml Lemon Juice
  • 4 dash Worcestershire Sauce
  • Tabasco Sauce
  • Celery Salt
  • Pepper
  • Celery Stick (Garnish)
  • Lemon Wedge (Garnish)

Fill your Boston Shaker with ice and add all the ingredients.
Adjust the Worcestershire, tabasco, salt and pepper seasoning to your liking.
Stir gently to cool down the beverage.
Pour into highball glass filled with fresh Ice.
Garnish with a celery stick and lemon wedge.


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about 1 month ago

White Russian
  • 20 ml Coffee Liqueur
  • 50 ml Clear Vodka
  • Fresh Cream

Fill an old-fashioned glass with ice cubes.
Pour the ingredients in the glass and stir gently.
Float the desired amount of cream on top.
Stir (optional).
Serve.


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about 1 month ago

Black Russian
  • 20 ml Coffee Liqueur
  • 50 ml Clear Vodka

Fill an old-fashioned glass with ice cubes.
Pour the ingredients in the glass and stir gently.
Serve.


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2 months ago

White Lady
  • 40 ml Gin
  • 30 ml Triple Sec
  • 20 ml Lemon Juice

Add all ingredients in a shaker with ice.
Shake well and strain contents into a large cocktail glass.
Serve straight up.


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2 months ago

Whiskey Sour
  • 45 ml Bourbon
  • 15 ml Sugar Syrup
  • 30 ml Lemon Juice
  • Egg White
  • Maraschino Cherry (Garnish)

Add all the ingredients (except garnish) in a shaker without ice.
Dry shake for about 10 seconds.
Add ice and hard shake to chill the contents.
Double strain the contents into a old-fashioned glass filled with ice.
Garnish with a maraschino cherry.


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2 months ago

Tuxedo
  • 30 ml Old Tom Gin
  • 30 ml Dry Vermouth
  • 0.5 bar spoon Maraschino
  • 0.25 bar spoon Absinthe
  • 3 dash Orange Bitters
  • Cherry (Garnish)
  • Lemon Twist (Garnish)

Pour all ingredients into mixing glass or Boston shaker filled with ice cubes.
Stir well.
Strain into a martini glass.
Serve straight up with a lemon twist and/or cherry.


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2 months ago

Stinger
  • 50 ml Cognac
  • 20 ml White Crème de Menthe

Pour all ingredients into mixing glass or Boston shaker filled with ice.
Stir well.
Strain in a chilled martini glass.
Serve straight up.


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2 months ago

Sidecar
  • 50 ml Cognac
  • 20 ml Triple Sec
  • 20 ml Lemon Juice
  • Powdered Sugar

Coat the rim of a martini glass with the sugar and set aside for a few minutes to allow the sugar to settle on the rim.
Add all the remaining ingredients in a shaker with ice.
Shake well and strain contents into the rimmed glass.
Serve straight up.


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2 months ago

Screwdriver
  • 50 ml Clear Vodka
  • 100 ml Orange Juice
  • Orange Slice

Fill a highball with cubed ice.
Pour all ingredients in the glass.
Stir gently.
Garnish with an orange slice.


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2 months ago

Sazerac
  • 50 ml Cognac
  • 10 ml Absinthe
  • 1 Sugar Cube
  • 2 dash Peychaud's Bitters
  • Lemon Twist (Garnish)

Rinse a chilled old-fashioned glass with the absinthe.
Add crushed ice and set it to the side.
Stir the remaining ingredients over ice in a glass or shaker and set that aside too.
Discard both the ice and any excess absinthe from the old-fashioned glass.
Fill it with cubed ice.
Strain the drink contents into the glass.
Garnish with a lemon twist.


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2 months ago

Rusty Nail
  • 45 ml Scotch Whiskey
  • 25 ml Drambuie Liqueur
  • Lemon Twist (Garnish)

Pour all the ingredients directly into an old-fashioned glass filled with cubed ice.
Stir gently to dilute the contents slightly.
Garnish with a lemon twist.


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2 months ago

Ramos Gin Fizz
  • 45 ml Gin
  • 30 ml Sugar Syrup
  • 15 ml Lime Juice
  • 15 ml Lemon Juice
  • 60 ml Cream
  • 1 part Egg White
  • 3 dash Orange Flower Water (optional)
  • 2 drop Vanilla Extract (optional)
  • 1 splash Soda Water

Add all the ingredients (except soda water) in a shaker without ice.
Dry shake for at least 3-4 minutes.
Add ice and hard shake for another minute or more.
Strain contents into a highball glass without ice.
Top with soda.


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2 months ago

Porto Flip
  • 15 ml Brandy
  • 45 ml Red Port
  • 10 ml Egg Yolk

Add all ingredients in a shaker with ice.
Shake well and strain contents into a martini glass.
Sprinkle nutmeg on top and serve.


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2 months ago

Planter's Punch
  • 45 ml Dark Rum
  • 35 ml Orange Juice
  • 35 ml Pineapple Juice
  • 20 ml Lemon Juice
  • 10 ml Grenadine
  • 10 ml Sugar Syrup
  • 4 dash Angostura Bitters
  • Pineapple Slice (optional)
  • Cherry (optional)

Add the rum, juices, grenadine, and sugar syrup in a shaker with ice.
Shake well.
Strain contents into a large glass filled with ice.
Finish with a dash of Angostura bitters on top.
Garnish with a pineapple and/or cocktail cherry.


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2 months ago

Paradise
  • 35 ml Gin
  • 20 ml Apricot Brandy
  • 15 ml Orange Juice

Add all ingredients in a shaker with ice.
Shake and strain contents into a chilled cocktail glass.


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2 months ago

Old Fashioned
  • 45 ml Bourbon
  • 2 dash Angostura Bitters
  • 1 Brown Sugar Cube
  • 2 dash Water
  • Orange Twist (Garnish)

Place a paper napkin on top of an old-fashioned glass and place the sugar cube carefully on top of it.
Saturate the sugar cube with the bitters and drop it into the glass.
Discard the napkin.
Add a dash of water to the glass.
Muddle the sugar, bitters, and water until dissolved.
Fill the glass with ice cubes.
Add the bourbon (rye whiskey can also be substituted).
Stir the contents of the glass slowly for at least 3-4 mins to dilute the contents carefully.
Rub the rim of the glass with the orange peel and drop it in the glass to garnish.


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2 months ago

Negroni
  • 30 ml Campari
  • 30 ml Gin
  • 30 ml Sweet Red Vermouth
  • Orange Slice or Orange Twist (Garnish)

Pour all the ingredients into an old-fashioned glass filled with ice.
Stir gently to slowly dilute the drink.
Garnish with an orange slice or orange twist.


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2 months ago

Monkey Gland
  • 50 ml Gin
  • 30 ml Orange Juice
  • 2 drop Absinthe
  • 2 drop Grenadine

Add all ingredients in a shaker with ice.
Shake and strain contents into a chilled martini glass.


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2 months ago

Mary Pickford
  • 60 ml White Rum
  • 10 ml Maraschino
  • 10 ml Grenadine
  • 60 ml Pineapple Juice

Add all ingredients in a shaker with ice.
Shake and strain contents into a large martini glass.


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2 months ago

Manhattan
  • 50 ml Rye Whiskey
  • 20 ml Red Vermouth
  • 1 dash Angostura Bitters
  • Cherry (Garnish)

Pour all the ingredients into a mixing glass or Boston shaker filled with ice cubes.
Stir well to chill the contents.
Strain into a chilled martini glass.
Garnish with a cocktail cherry.


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2 months ago

John Collins
  • 45 ml Gin
  • 30 ml Lemon Juice
  • 15 ml Sugar Syrup
  • 60 ml Soda Water
  • Lemon Slice
  • 1 dash Angostura Bitters

Pour all ingredients directly into a highball glass filled with ice.
Stir gently and add the lemon garnish.
Finish with a dash of Angostura bitters.


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2 months ago

Gin Fizz
  • 45 ml Gin
  • 30 ml Lemon Juice
  • 10 ml Sugar Syrup
  • 80 ml Soda Water
  • Lemon Slice

Add gin, lemon juice and sugar syrup in a shaker with ice.
Shake and strain contents into a highball filled with ice.
Top up with soda water and garnish with a lemon slice.


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2 months ago

Vodka Martini
  • 60 ml Clear Vodka
  • 10 ml Dry Vermouth
  • Lemon Twist (optional)
  • Olives (optional)

Pour all ingredients into mixing glass or Boston shaker filled with ice cubes.
Stir well.
Strain in a chilled martini glass.
Serve straight up with a lemon twist or olive garnish.


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2 months ago

Gin Martini
  • 60 ml Gin
  • 10 ml Dry Vermouth
  • Lemon Twist (optional)
  • Olives (optional)

Pour all ingredients into mixing glass or Boston shaker filled with ice cubes.
Stir well.
Strain in a chilled martini glass.
Serve straight up with a lemon twist or olive garnish.


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2 months ago

Derby
  • 60 ml Gin
  • 2 dash Peach Bitters
  • 2 Fresh Mint Leaves
  • Fresh Mint Leaf (Garnish)

Add all ingredients in a shaker with ice.
Stir contents until chilled and strain into a martini glass.
Serve straight up with a mint leaf garnish.


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2 months ago

Classic Daquiri
  • 45 ml White Rum
  • 25 ml Lime Juice
  • 15 ml Sugar Syrup

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Serve straight up.


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2 months ago

Clover Club
  • 45 ml Gin
  • 15 ml Lemon Juice
  • 15 ml Raspberry Syrup
  • 1 Egg White

Add all ingredients in a shaker without ice.
Shake to emulsify the ingredients for at least one minute.
Add ice to chill and strain contents into a martini glass.
Serve straight up, making sure to serve a foamy head.


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2 months ago

Casino
  • 40 ml Old Tom Gin
  • 10 ml Maraschino
  • 10 ml Orange Bitters
  • 10 ml Lemon juice
  • Lemon Twist (Garnish)
  • Maraschino Cherry (Garnish)

Add all ingredients in a shaker with ice.
Shake and strain contents into a chilled martini glass.
Serve straight up with a lemon twist and maraschino cherry garnish.


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2 months ago

Between the Sheets
  • 30 ml White Rum
  • 30 ml Cognac
  • 30 ml Triple Sec
  • 20 ml Lemon juice

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Serve straight up.


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2 months ago

Bacardi
  • 45 ml Bacardi Superior
  • 20 ml Lime Juice
  • 10 ml Grenadine

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Serve straight up.


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2 months ago

Aviation
  • 45 ml Gin
  • 15 ml Maraschino
  • 7.5 ml Crème de Violette
  • 15 ml Lemon juice
  • Cherry (Garnish)

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Serve straight up with a cherry garnish.


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2 months ago

Angel Face
  • 30 ml Gin
  • 30 ml Calvados
  • 30 ml Apricot Brandy

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Serve straight up.


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Lulu User Avatar
 
2 months ago

Americano
  • 30 ml Campari
  • 30 ml Sweet Vermouth
  • 1 splash Soda
  • Orange Slice (Garnish)

Pour the Campari and vermouth over ice into a glass.
Top with a splash of soda water.
Garnish with an orange slice.


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2 months ago

Brandy Alexander
  • 30 ml Cognac
  • 30 ml Crème de Cacao
  • 30 ml Cream
  • 1 pinch Nutmeg

Add all ingredients in a shaker with ice.
Shake and strain contents into a martini glass.
Sprinkle nutmeg on top and serve.


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